Scrumptious Sunday – sharing recipes that I really like (or ones I plan to use in the menu this coming week!)
Quick and Easy Snack or Dessert
(NOT low sugar, though…. )
Hello Dolly Bars
Combine:
2 cups graham cracker crumbs
3/4 cup butter or margarine, melted
Press mixture evenly into a well greased 9×13 in. pan (or onto parchment paper lining a 9×13 in pan).
Sprinkle the following over the graham cracker crust:
1 1/3 cup chocolate chips (or about 3 or 4 handfuls) or any other kind of chip you like
1 1/3 cup pecans or any other nut of your choice
up to about 2 cups of coconut (flaked or shredded)
Then drizzle an entire can of “Eagle Brand” Sweetened Condensed Milk over the whole thing.
Bake at 350F for about 22-28 minutes or until brown (glass pans cook faster so try 325F).
Cool completely and cut into bars. Store at room temperature in a loosely covered container (like a cookie jar!).
(from my friend Melissa, resembling the Magic Cookie Bar recipe from Eagle Brand…)
You might also be interested in the following offer. It looks like it might be a pretty neat thing… thinking of getting one for hubby for his birthday! (I can’t turn off the video that plays on the new page, so just be forewarned that it plays when the page loads – it’s not loud or offensive… it just plays!)
Hello Dolly Bars are easy, and YUMMY! Enjoy!
