Sopapillas – Scrumptious Saturday

A favorite dessert option in New Mexico is Sopapillas (pronounced soap-ah-pee-yas).  They are like little pillows of bread – deep fried so that they puff up to create a pocket inside.  Sopapillas are great when you tear one of the corners off and fill...

Silver White Cake Variations – Scrumptious Saturday

Last week I posted the recipe for the fantastic Silver White Cake. Here are some variationsFilbert Nut Cake: Add 1 cup ground filberts or hazelnuts to ingredients in mixer bowl.  Bake cake in layers.  Fill layers and frost cake with Maple Frosting: In large...

Silver White Cake – Scrumptious Saturday

This recipe came out of one of my mom’s OLD cookbooks – I think it was a Betty Crocker. All I have is a few pages that we saved out of it, and none of the pages has the name of the book on them, so I can’t be sure which one it is.But this is one of...

Sour Cream and Streusel Muffins – Scrumptious Saturday

These are ALSO one of my most favorite muffins. I made them a couple weeks ago for our Bible Study snack, and they were a hit, as they always are.  Easy to make, and OH so yummy!Sour Cream and Streusel Muffins2 cups flour1/2 cup granulated sugar1 tbsp baking...

Brown Sugar Muffins – Scrumptious Saturday

These are some of my MOST favorite muffins in the WHOLE world! This recipe was given to me by one of my mom-in-love’s best friends at my bridal shower years ago. We still make them all the time!Brown Sugar Muffins1/2 cup softened butter1 cup brown sugar1 egg2...